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Close-up of Himalayan Blue Salt Trick crystals on a fresh salad with herbs and lemon, showcasing vibrant texture and color.

Blue Salt Trick Recipe

★★★★★

5 from 2 reviews

A vibrant and mineral-rich seasoning blend featuring natural blue salt that adds a unique flavor and color to your dishes. This versatile mix enhances everything from salads to grilled veggies with a mild salty kick and a stunning visual appeal.

  • Total Time: 5 minutes
  • Yield: About 4 tablespoons (serves 8-10 as seasoning) 1x

Ingredients

Scale
  • 2 tablespoons natural blue salt (Persian or Himalayan)
  • 1 tablespoon sea salt (fine grain)
  • 1 teaspoon dried lemon zest
  • 1 teaspoon dried thyme
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground black pepper

Instructions

  • Measure and combine all the ingredients in a small bowl.
  • Mix thoroughly to ensure even distribution of flavors and salt crystals.
  • Transfer the seasoning blend to an airtight jar for storage.
  • Use sparingly to sprinkle on salads, roasted vegetables, or grilled dishes for a pop of color and flavor.
  • Store in a cool, dry place away from direct sunlight to preserve freshness.

Notes

  • For a finer texture, pulse the blend briefly in a spice grinder.
  • Adjust the lemon zest and herbs to suit your taste preferences.
  • Use this seasoning as a finishing touch rather than during cooking to retain the salt’s vibrant color.
  • Author: Natalie
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Seasoning
  • Method: No cooking required
  • Cuisine: Global
  • Diet: Vegan

Nutrition

  • Serving Size: 1 teaspoon seasoning
  • Calories: 0
  • Sugar: 0g
  • Sodium: ~380mg (varies by salt type)
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Blue salt seasoning, natural mineral salt, homemade seasoning blend, healthy salt alternative, colorful salt recipe