Ingredients
Scale
- 1 (8 oz) box Ritz Bits crackers
- ¼ cup unsalted butter, melted
- ½ teaspoon garlic powder
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Prepare the Garlic Butter: In a small bowl, melt the unsalted butter in the microwave or over the stove. Stir in the garlic powder until fully combined.
- Coat the Crackers: Pour the Ritz Bits crackers into a large bowl. Drizzle the garlic butter mixture over the crackers and gently toss until each cracker is evenly coated.
- Spread the Crackers: Arrange the coated crackers in a single layer on the prepared baking sheet.
- Bake the Snacks: Place the baking sheet in the oven and bake for 10-12 minutes or until the crackers are golden brown and crispy.
- Cool and Serve: Allow the crackers to cool for a few minutes on the baking sheet before transferring them to a serving dish. Serve and enjoy!
Notes
- For extra flavor, you can add a pinch of sea salt or sprinkle grated Parmesan cheese on top of the crackers before baking.
- These crackers can be stored in an airtight container for up to 3 days.
- For a spicier version, consider adding a pinch of cayenne pepper or red pepper flakes to the garlic butter mixture.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving (about 10-12 crackers)
- Calories: 150
- Sugar: 1g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Garlic Ritz Snacks, Garlic butter crackers, Savory snacks, Quick appetizers, Easy snack recipes